
Griff's Lounge Menu
Served from 6pm to 10pm daily. Kitchen is open until midnight Friday and Saturday nights.
Cocktails
Trip To Your Heart
Vodka, grapefruit, raspberry, absinthe, ginger
13

Eve's Demise
Gin, apple cider, lime, honey syrup
13
Daiquiri
Blend of rums, cane sugar, lime
13
Silk Road
Blanco tequila, mezcal, pineapple, lime, mint, cilantro, jalapeño
13
Clarified Jungle Bird
Rum, pineapple, campari, lime
13
Harvest Moon Sour
Whiskey, Appleton rum, pineapple, pumpkin spice syrup, egg white, cinnamon stick
13
Pecan Me Up Manhattan
Bourbon, pecan infused bourbon, sweet vermouth, maple syrup, bitters
13
Confucius Remedy
Bourbon, rum, honey syrup, maple sugar tea
13
Shots!
Verdita
Blanco tequila, pineapple, mint, cilantro, jalapeño, lime
6
Yuzu Sunshine
Vodka, yuzu, citrus
6
Tokyo Rose
Dry sake, cranberry, orange, peach liqueur, rose petals
6
Zero Proof
Verdita-Hi
Pineapple, mint, cilantro, jalapeño, soda
8
Casamara Flora
Botanical soda with strawberry blossom, hibiscus & rhubarb
8
Sake
Yuki Tora Snow Tiger Nigori
7
Specialty Selection
7
Sakemoto
Smooth and balanced, featuring fruity and floral aromas of pineapple, apple, papaya, melon, and pear, along with creamy rice notes and a hint of umami
7
Beer & Cider
Sapporo Premium
7
pFreim Japanese Lager
7
Michelob Ultra
7
Coors Light
5
Coors Banquet
7
Cedar Draw Spice Queen Cider
14
Bites
Vietnamese Steak Salad
skirt steak, shallots, herb salad mix dressed with a chili lime Vietnamese dressing, topped with sweet toasted rice
17

Crispy Garden Spring Roll
garden medley with napa cabbage, onions and julienned carrots, served with sweet chili sauce
17

Crispy Shortrib Spring Roll
smoky braised shortribs, mushroom medley with nappa cabbage, onions served with a sweet chili sauce
22
Pork Belly Buns
steamed buns, smoked pork belly, pickled radish, chili aioli, fermented vegetable slaw
12

Lobster Roll
delicate butter poached lobster, house made brioche roll, bearnaise, house made kettle chips, lemon
26
Spicy Wonton Shrimp
chili onion crunch, green onion, light soy broth
15

Yangnyeom Chicken
Korean fried chicken, sweet and tangy gochujang glaze
12

Sweets
Basque Cheesecake
served with a warm berry compote
12
Apple Tart
buttery pastry
13
Warm Capri Cake GF
chocolate cake, pistachio gelato
12
Crème Brulee
silky vanilla custard, caramelized sugar crust, served with a berry compote
12
Seasonal Gelato & Sorbet
ask for our current offerings
7
